Entrees

Tomaso's

VITELLO

VEAL PICCATA $19.95

Pounded Cutlet Sauteed in White Wine with Lemon, Butter & Capers

VEAL ZINGARELLA $19.95

In a Tomato Sauce with Peppers, Onions & Mushrooms

VEAL SALTIMBOCCA $19.95

Sauteed in White Wine with Prosciutto, Topped with Fresh Mozzarella & Served over

Sauteed Spinach

VEAL AFFUMICATO $19.95

Cooked Gently with White Wine, Smoked Mozzarella, Zucchini & Roasted Plum Tomato

VEAL PARMIGIANA $19.95

Breaded Cutlet in Tomato Sauce with Fresh Mozzarella & Parmesan Cheese

VEAL MILANAISE $19.95

Seasoned Italian Breadcrumbs Served over Chopped Arugula & Fresh Mozzarella & Onions

POLLO

CHICKEN PARMIGIANA $17.95

Italian Seasoned Breaded Chicken Cutlets Topped with Fresh Mozzarella

& Served with Spaghetti Marinara

CHICKEN FRANCESE $17.95

Chicken Cutlets Served in a Herbed Lemon Butter White Wine Sauce

CHICKEN MARSALA $17.95

Chicken Cutlets, Mushrooms & Green Onions Finished with

Demi-Glazed & Marsala Wine

CHICKEN CAMPANGOLA $18.95

½ Chicken on the Bone Cut Into Pieces & Cooked With Sausage, Mushrooms,

Vinegar Peppers & Served with Roasted Potato

CHICKEN SALTIMBOCCA $18.95

Chicken Cooked in White Wine, Prosciutto, Topped with Fresh Mozzarella & Served over

Sauteed Spinach

Above Entrees Served with Chef’s Choice of Potato & Vegetable

PESCE

FRESH TILAPIA BLACKENED OR OREGANATA $22.95

Served Over Sauteed Escarole with Cannellini Beans

FRESH ROASTED SALMON $24.95

A Generous Portion Served with Leeks, Fennel & Potato with Mustard Sauce

SHELLFISH MARECIARA $23.95

Clams, Mussels, Shrimp & Scallops in a Lightly Herbed Plum Tomato Sauce

SELECTION OF SHRIMP DISHES $24.95

Francese, Fra Diavlo, Marinara or a White Wine Sauce Served with Your Choice of Pasta

CARNE

SIRLOIN STEAK ITALIANO $29.95

14 oz Sirloin Seared with Olive Oil, Oregano & Fresh Garlic

Accompanied with Sauteed Mushrooms, Sweet Red Peppers & Potato

PETITE FILET MIGNON $26.95

Petite Medallions of Filet Mignon Grilled & Served in a Cabernet Wine Glaze

With Mashed Potato & Provencal Tomato

CENTER CUT PORK CHOPS $22.95

Plain Grilled or Arrabiatta Served with Mashed Potato

Above Entrees Served with Chef’s Choice of Potato & Vegetable